NH Department of Agiculture, Markets and Food
NH Department of Agiculture, Markets and Food
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link to website translation page
For Farmers For Licensees For Consumers
Subject List
a dinner table in front of an apple orchard
photo of a alpaca
a jumbo pumkin being protected from the sun
maple syrup gathering in the woods
a line of cows walking down a path
inside a flower nursery
tomatoes on the vine ready to pick
crates of apples ready to ship
a show horse pulling a cart
a family dragging their christmas tree home
Mr. pig laying in the wood chips

Welcome

Official website of the New Hampshire Department of Agriculture, Markets and Food

The mission of the New Hampshire Department of Agriculture, Markets & Food is to support and promote agriculture and serve consumers and business for the benefit of the public health, environment and economy.

**Notice: As of November 12, 2019, the offices of the Board of Veterinary Medicine have moved to the Office of Professional Licensure and Certification building at 121 South Fruit Street, Concord, NH 03301. Contact 271-3706 or vetboard@oplc.nh.gov

Events
More Events
Webinar: Flowering Insectary Plants Aid as Biological Control of Striped Cucumber Beetle
December 17
featuring Dr. Gladis Zinati, the director of the Vegetable Systems Trial at the Rodale Institute. https://register.gotowebinar.com/register/-3306732142382679052
Sales Forecast for Agriculture Business – 3 day short Course
January 8, 15, 22
Wednesday, Jan 8, Jan. 15 and Jan 22, from 10 a.m. to 2:30 p.m.at the Farm Bureau in CONCORD. Cost: $25 per person. To register: http://bit.ly/2CJugJu Contact UNH Extension Food and Ag Field Specialist Nada Haddad at 603-679-5616 or nada.haddad@unh.edu for more information.

 

Portable Document Format SymbolPortable Document Format (.pdf). Visit nh.gov for a list of free .pdf readers for a variety of operating systems.


NH Department of Agriculture, Markets and Food
Mailing: PO Box 2042, Concord NH 03302 -2042
Physical: 25 Capitol Street, Second Floor, Concord, NH 03301
(603) 271-3551 | fax: (603) 271-1109