NH Department of Agiculture, Markets and Food
NH Department of Agiculture, Markets and Food
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a dinner table in front of an apple orchard
photo of a alpaca
a jumbo pumkin being protected from the sun
maple syrup gathering in the woods
a line of cows walking down a path
inside a flower nursery
tomatoes on the vine ready to pick
crates of apples ready to ship
a show horse pulling a cart
a family dragging their christmas tree home
Mr. pig laying in the wood chips

Welcome

Official website of the New Hampshire Department of Agriculture, Markets, and Food

The mission of the New Hampshire Department of Agriculture, Markets, and Food is to support and promote agriculture and serve consumers and business for the benefit of the public health, environment and economy.

New Hampshire Department of Agriculture, Markets Have Moved

The offices of the New Hampshire Department of Agriculture, Markets, and Food have moved to 1 Granite Place South, Suite 211, Concord, NH 03301.

Hours of operation will remain 8:00 AM – 4:00 PM.

Visitors should park in the rear of the South Building and enter via the 2nd floor entrance.

NOTICE
State Conservation Committee
(RSA 432.10)
Notice of Public Meeting
November 21, 2024
9:00am-12:00pm
NH Dept. of Agriculture Conferece Room
1 Granite Place South, Suite 211, Room 202
Concord, NH 03301

Status of NHDAMF as Accredited Certifying Agent for USDA National Organic Program pdf file

Highly Pathogenic Avian Influenza (HPAI) Detections in Livestock

For the most up-to-date information relative to the Federal Order regarding Highly Pathogenic Avian Influenza detections in livestock, visit the USDA Animal and Plant Health Inspection Service website.

Farmer Mental Health Support Program

Resilient Food Systems Infrastructure Grant Program

Increased Cases of Listeriosis this Summer

The New Hampshire Veterinary Diagnostic Laboratory has identified an uptick in cases of listeriosis this summer compared to recent years. Many of these have been sheep or goats showing neurologic signs. The most likely route of exposure is feed contaminated with the infectious organism. Hay or other feed that has spoiled after getting wet is a common source of infection. The bacterium that causes listeriosis, Listeria monocytogenes, can be infectious to people, as well. If you suspect listeriosis in your animals, contact a veterinarian. For more detailed information about listeriosis, please see https://www.cfsph.iastate.edu/FastFacts/pdfs/listeriosis_F.PDF and https://www.cfsph.iastate.edu/Factsheets/pdfs/listeriosis.pdf. If you have questions about listeriosis in humans, contact your healthcare provider.

SAFE for Food Pantries
December 9

1:00 - 3:00pm Online Only  No cost but preregistration is required for both dates. You will need access to Zoom -- join by computer or phone. Register here: https:bit.ly/48o08RO. CONCORD.

New England Vegetable and Fruit Conference and Trade Show
December 17-19
For more details, including online and downloadable registration materials go to:  https://newenglandvfc.org/ DoubleTree by Hilton Manchester Downtown, 700 Elm Street, MANCHESTER.

Portable Document Format SymbolPortable Document Format (.pdf). Visit nh.gov for a list of free .pdf readers for a variety of operating systems.


NH Department of Agriculture, Markets and Food
Mailing: PO Box 2042, Concord NH 03302 -2042
Physical: 1 Granite Place South, Suite 211, Concord, NH 03301
(603) 271-3551 | fax: (603) 271-1109